Churn
Negotiated
Select industry:
Dairy industry
Condition:
New
Additional Information:
+38 (044) 247-04-11
+38 (057) 760-48-11
+38 (067) 360-48-11
+38 (073) 360-48-11
E-MAIL: MANAGER@SOLNECHNOE.COM.UA
Power:
2.1 kW
Capacity hopper:
1000 l
Dimensions:
1150 х 2100 х 1650
Weight:
320 kg
Churn consists of a drum, a support frame, an irrigation device, an electric drive. The principle of operation of the churn. Cream is placed in the churn of the churn in an amount of not more than half the geometric volume of the churn. The process of converting cream to butter lasts from 1 to 2 hours. The number of rollers 2 - 4
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