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Meat industry
For stunning pigs at enterprises of various capacities, the company "Meat Olympus" offers type E forceps. The main advantage of these forceps is the presence of 7 pre-installed programs, based on the specifics of working with animals of various types and sizes. Tongs automatically measure the resistance of the animal and select the strength of the current, frequency and duration of action for a particular animal. Due to this feature, fracture of bones, ruptures of muscle tissue, bruising is virtually eliminated, and excessive stunning does not occur, due to which the heart muscle contracts with a greater amplitude and this leads to complete bleeding of the animal. All this affects the final quality of the meat. The main benefit of these forceps over traditional stunning devices was the reduction of fractures from 25% to 1-2%. Contact our specialists for all the information. Phone: +7 (499) 390-66-62. We work without days off.
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