Presence of the drying module:
Not chosen
The machine is designed for washing trays and containers of various sizes, in a continuous mode. The machine perfectly eliminates fat deposits and disinfects containers by sequential use of water with the addition of detergent and clean, at a temperature of 70⁰-80⁰C. The machine is compact, as the washing, rinsing and drying process takes place in one housing. This equipment provides drying of containers up to 90%, which meets high sanitary and hygienic requirements. The machine is completely stainless steel and meets the requirements of the Food Safety Management System (NAACP)
Contact the author of the ad