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Meat industry
For automatic non-contact processing of the hands of staff before entering the sanitary zone, the company "Meat Olympus" offers hand hygiene stations (with and without a turnstile). The turnstile opens access to the production area only after the sequential completion of the washing and disinfection of hands, this is indicated by a green indicator light. If the disinfectant is over, the turnstile is blocked and further passage is impossible. Design features: material - AISI 304 stainless steel; containers with disinfectant and detergents are located inside the case; system for adjusting the flow of disinfectant and detergent; hot and cold water connection system with temperature control; anti-panic system; the ability to connect to the existing "access control system" at the enterprise; right- and left-hand execution; removable dispenser for paper towels; trash can. It is possible to install an automatic hand dryer Dyson Airblade. Phone: +7 (499) 390-66-62. We work without days off.
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