Portion sliced Treif Falcon

Treif Falcon - a machine for portioning a product with a given weight The Falcon machine is designed to cut portions of a given weight of boneless meat (fresh and frozen to -4C), prepared meat products (sausage, ham, brisket, etc.), as well as cheeses. Productivity, max., Without weighing and sorting (cut / min.): 240 Productivity, max., With weighing and sorting (cut / min.): 120 Length of the loading chamber with the product holder: 820 mm Accuracy, depends on the product: + / -1% Minimum product temperature: -4С Dimensions with weighing function: 3780 x 1380 x 1860 mm Machine weight: 1100 kg Power consumption: 8 kW Production year: 2006 Weighing - yes Function for recognition of boneless / meat and bone products: yes Machine in Russia not was exploited. Warranty: from 6 months