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Meat industry
Grinders of meat, bacon Comfort (semi-automatic) are designed for cutting fresh meat, bacon and meat products that have undergone heat treatment. This equipment has four-side prepressing of the product. The two-chamber system allows cutting and loading of raw materials at the same time, and replacing a set of knives is simple and does not require additional use of tools. The proposed equipment has several advantages: - high productivity and high cutting speed, cutting edge length up to 45 mm for all products; - built-in lift for euro-boxes (option); - adjustable and continuous removal of chopped products along the unloading belt (conveyor) into a 200-liter trolley or any other container (option); - productivity - up to 800 slices per minute; - wide working chamber and preload chamber; - minimum footprint due to compact design; - the design is designed for the highest loads - a massive lattice made of high-quality stainless steel with a fourfold safety margin. You can obtain more detailed information on the website of the company "Meat Olympus" - meatolimp.ru, or by contacting us by phone +7 (499) 390-66-62
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