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Meat industry
PSS SFV 720 is a universal syringe for all types of sausages. Filling the shells with or without a spinning top with finely ground or finely ground meat raw materials with temperatures from -4 ° C to + 50 ° C. Designed for medium and large meat processing plants. Able to withstand high loads 24 hours a day with minimal maintenance. It can be used in conjunction with all types of clippers with a maximum capacity of up to 2400 kg / h with or without a top attachment.
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