Impeller food pump NSU-10 / 5.5

The impeller pump can be used for pumping a wide range of liquids in the chemical, cosmetic, pharmaceutical, dairy, canning, confectionery, oil and fat industries, etc. The impeller pump is designed for pumping thick, liquid masses with a viscosity of up to 20 Pass with acceptable impregnation of air and solid particles. Due to the principle of volumetric movement, the pump can be used as a dispenser. Advantages of the impeller pump: Wide range of applications in various fields. Possibility of use as a dispenser. Pumping liquids, emulsions, suspensions containing small particles (for example, pieces of berries) while maintaining their structure. The flow part is made of high-quality stainless steel, and the impeller can be made of ordinary as well as from oil and petrol resistant materials Possibility of manufacturing with a heating jacket Quick, easy and inexpensive maintenance High performance with no large dimensions