Vegetable and fruit chopper 6000 kg per hour

Description of the process: Through the feed hopper, the feed is continuously fed into the grinding zone. The knives mounted on the shaft (the size between them can be set by inserts or inserts, knives, alternating with the main long knives) rotating, move the raw materials to the bottom, kneading and pushing the product through the openings of the sieve. The crushed product gets under the influence of its own mass, moves through the discharge funnel into the feed funnel of the transfer pump or a container for storing the crushed raw materials. After the grinding process is completed, the machine is washed to avoid clogging. Works with: Carrots Potatoes Beets Zucchini Tomato Turnip Celery Berries Eggplant Apple Pear Yield: Tomato paste Ketchup, sauces Mashed potatoes Jams, preserves Direct-squeezed juice