Electric convection oven ELECTROLUX FCE101, 260706

Capacity: 10x GN 1/1 Level spacing: 60 mm Number of guides: 10 Halogen lighting and a “crosswise” structure provide an ideal overview of the cooking dish. Conforms to safety requirements of CE, VDE and DVGW. Maximum temperature 300 ° C. The unique air-flow system ensures a perfectly even distribution of hot air inside the chamber. IPX4 tightness index. The tray structure is easily accessible without special tools. 5 humidity levels guarantee perfect baking and juicy meat. Quick cooling of the cooking chamber. Access to basic electrical components. Built-in drainage. Stainless steel cooking chamber, rounded corners. Access to components from the front. Height-adjustable legs. All connections are at the bottom left of the unit. Double tempered glass door.