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Bread-making and confectionary equipment
Flour sifters IEU 50 sift even crumpled and drenched flour. Metal impurities are removed from it, loosened and saturated with air, increasing the taste and appearance quality of future products, it becomes more magnificent and tasty! Sifts a bag of flour (50kg.) In 1 minute! Remember that using a good flour sifter, you significantly improve the quality of your products! Principle of operation: Flour from the tank, through a spiral system, is transferred to a sieving tank, passes preliminary sieving and then is sieved a second time through the so-called silk sieving system. Unwanted foreign bodies caught in flour are collected in a garbage bag attached to the machine. It can be additionally equipped with a bag-thrower. Main technical specifications: Weight (kg) 87 Height (mm) 1580 Length (mm) 700 Power (kW) 0.5 Manufacturer CRV Description Short description: • Sifts the flour directly into the dough mixing machine • Made entirely of stainless steel • Equipped with a powerful magnet to trap metal particles • Three-phase 380 V or single-phase 220 V motor • Pipe sizes and spiral can be customized • Equipped with rollers for easy movement • Quiet and vibration-free • Economical power consumption • Easy cleaning and part processing lei
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