Select industry:
Bread-making and confectionary equipment
Additional Information:
Производительность техническая, кг/час 35
Масса порции теста, кг 8
Толщина пласта раскатываемого теста, мм 1 — 50
Dimensions:
1020*750*1300
The dough sheeter is designed to mechanize the process of rolling various types of dough for confectionery and culinary products in confectionery and culinary shops of catering establishments.
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