Select industry:
Bread-making and confectionary equipment
Additional Information:
+38 (0522) 30-89-20; 30-89-21
Dimensions:
1510 - 690 - 650
This machine performs two important functions - dividing the dough into equal portions and giving the dough pieces round shape. At the same time, division and rounding occur in one step. This allows you to reduce operating costs and, if necessary, save space in the workshop.
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