Dough divider A2-XTN, scapular
1 Р.
0.01$
0.01€
Select industry:
Bread-making and confectionary equipment
Condition:
New
Additional Information:
+38 (0522) 30-89-20; 30-89-21
Rated power:
2.2 kW
Dimensions:
2700х875х1550
Weight:
670 kg
The dough divider is designed to divide the dough of wheat, rye-wheat and rye varieties into blanks of a certain mass (from 0, 22 to 1, 2 kg) in the production of bread and bakery products. The dough divider is focused on streaming production and can be used 24 hours a day. This model of dough dividers is used at many large enterprises in Ukraine and is characterized by increased reliability.
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