Select industry:
Bread-making and confectionary equipment
Additional Information:
+38 (050) 487-10-90
+38 (067) 520-02-04
+38 (0522) 30-89-20
+38 (0522) 30-89-21
Dimensions (WxDxH) max, mm:
750x800x1200
The machine is designed for rolling and forming dough pieces of various shapes and weights (bars, bagels, croissants, etc.)
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