Forming machine A2-ShF3
1 Р.
0.01$
0.01€
Select industry:
Bread-making and confectionary equipment
Condition:
New
Additional Information:
+3(80569) 55-10-33
Rated power:
1.3 kW
Productivity, max:
800 kg/h
Dimensions (WxDxH) max, mm:
1650х950х1480
Weight:
620 kg
The machine is designed to form blanks from gingerbread or other dough similar in properties to the surface by extruding corrugated rolls through nozzles of matrices with holes of various configurations and then cutting the test bundles into separate blanks using the string cutting mechanism. The machine is used in the production of gingerbread of various recipes of round and oval shape, cookies such as "Oatmeal", "Leaflets", "Mosaic", etc.
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