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Bread-making and confectionary equipment
Additional Information:
+7 (495) 933-0773
The vibro-conveyor is intended for transportation of confectionery (candies "Cow", "Fondant", etc.) from one technological operation to another and at the same time mechanical cleaning of confectionery from forming material. When the conveyor vibrates, the forming material is crumbled from the products and collected in a special hopper for reuse. Characteristics Capacity up to 300 kg / h Length 1200 mm
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