Machine for casting candy bodies into molding material AK-1025

Equipment for casting fondant sweets The casting machine is designed for molding by the method of casting into starch or icing sugar candy bodies: liqueur fondant jelly fruit sweets of the "Cow" type. The machine consists of a moving conveyor, a stamping mechanism and a jigging mechanism. The molding material used to fill the tray is starch or granulated sugar. The mass from the hopper enters the dosing head, carrying out the jigging of sweets in the stamped cells formed in a layer of starch or granulated sugar.