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Bread-making and confectionary equipment, Agricultural industry
Technical characteristics Productivity 50-200 kg of raw materials per hour (depends on the type of raw materials, size, humidity and fat content) Min. particle size 0.05-0.07 mm Engine speed 2800 rpm Shaft and rotor speed 6000 rpm Rotor diameter 150 mm Electric motor 1.5 kV 220V 2.2 kV 220V 3 kV 380V Mill weight 35 kg Dimensions 300 x 400 x 550 mm One-time tray loading 1-3 kg feeds Performance Maximum values are indicated for continuous feed of raw materials on a standard 1.5kV electric motor. These values are indicative and depend on many factors: grain size, grade, moisture, feed rate through the adjustment flap. Type of raw material Productivity Sieve to achieve fine grinding Particle size 0.05-0.07 mm Whole wheat grain, food grade moisture content not more than 12% 60 kg / hour 0.2 mm Corn grain whole moisture content not more than 12% 70 kg / hour 0.2 mm Granulated sugar 150 kg / hour 1 mm Whole millet, peeled moisture no more than 12% 100 kg / hour 0.2 mm Recommended parameters Max. diameter of round raw material before grinding 20 mm Max. length of flat material before grinding 50 mm Max. moisture content of raw materials 20% Max. fat content of raw materials 20% Complete set Complete mill with electric motor Feed tray Fabric sleeve against dusting Fractional sieves 7 pcs
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