Select industry:
Bread-making and confectionary equipment
Additional Information:
+7 (495) 234-00-33
info@apach.it
Dimensions (WxDxH) max, mm:
850 - 830 -800
The shock freezing cabinet with 5 loading levels allows you to intensively cool and freeze different types of products, while retaining all the organoleptic properties in them due to the operation of a powerful fan. In this model, the upper temperature threshold is increased to +90 ° С (in ordinary shockers, it starts from + 80 / + 70 ° С). After the cooling or freezing cycle is completed, the cabinet automatically switches to maintaining the set temperature mode. Auto-defrosting function (by default, defrosting is programmed every 6 hours of an idle cycle). Cooling cycle 90 minutes. The performance of the cooling cycle is 13 kg. The temperature regime of freezing is from 90 to -18 ° C. The freezing cycle is 270 minutes. Freezing cycle capacity 9 kg.
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