Select industry:
Bread-making and confectionary equipment
Additional Information:
+7 (495) 234-00-33
info@apach.it
Dimensions (WxDxH) max, mm:
Высота: 2150 мм - Длина: 1100 - Ширина: 1200 мм
Chamber internal dimensions: 560х840х1860 mm Productivity: in the mode of blast chilling from + 90 ° С to + 3 ° С 56 kg in 90 minutes, in the mode of shock freezing from + 90 ° С to -18 ° С 36 kg in 270 minutes Without a refrigeration unit Recommended unit RCUA-030 Stainless steel case and inner chamber For roll-in trolley (not included) Auto defrost function Automatic storage mode after cooling / freezing cycle Environmentally friendly refrigerant R404a Polyurethane insulation 60 mm Electronic control panel Thermal probe included those
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