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Meat industry
The squeezer and gutting machine is completely made of stainless steel. The machine is designed for secondary push-ups and softening of the mucous membrane and gutting of the intestines. A squeeze and squeezer gut machine is used in the processing of pork and sheep intestines. The intestines in this machine are gradually washed, the hats are pulled out by pressing and rinsing, the final cleaning occurs on the calibration table (not necessary). The machine consists of 7 rollers (rollers), three of them are stainless steel, they are responsible for the push-up process. The remaining rubber rollers are responsible for the gutting of the intestines. The machine has two gutters: one for clean guts, the other through which the helm floats. It can work independently Technical characteristics Dimensions (length x width x height) 890x570x1250mm Weight 320 kg Made of stainless steel Productivity 30-40 sets / hour Power 1, 1 kW Water consumption 2m3 / hour
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