IKM-1922 - grinding sugar in 20 mkm, acids, any spices, amaranth

Bran, rice husk, Greek and other complex on the complex - IKM-1925. You get 20 microns and finer when processing Any crystals, many food free-flowing - sugar, salts, acids, lamellar (alginates, chitosan, cocoa-Wella ...) In addition, all spices - black, allspice and capsicum, coriander, nutmeg , turmeric, cumin, ginger, cinnamon, cloves ... PCM will prepare salt, sugar for spices or grind spices simultaneously with salt and any composition of spice mixtures at the same time. After processing, you will get a fine fraction of up to 30 microns or grains of the desired particle size. The fineness of grinding can be changed quickly, directly during operation of the equipment. Not any sieves. The time to wear of replaceable elements of the working bodies is 1.5-2 years. Moreover, without shutting down for 2-3 months. Special working bodies have been producing ICM-1922 for 15 years: Dimensions (dhv) mm - 1220-950-2950 Power consumption, kW - 6.5. It works for months without shutting down. Served by one operator. The closed system of aspiration ensuring cleanliness in the workshop and the fulfillment of sanitary requirements