Sanitary inspection room hand disinfection

A sanitary inspection room (wall-mounted hygienic module) is used at food industry enterprises; for disinfection of hands at the entrance to the production area, it is delivered in left or right execution. The sanitary inspection room is equipped with: - an automatic disinfectant dispenser that works when both hands are brought up; - a turnstile that provides access to the production room, only after a full cycle of sanitization; - the entire process of managing the module is carried out by the controller. Technical characteristics: Throughput 5-7 people / min. Overall dimensions (LxWxH) 500x260x600 Electrical connection 220V, 50 Hz