Select industry:
Bread-making and confectionary equipment
Conveyor belt width:
400 mm
Dimensions:
1650x699x1365
Designed to give pre-rounded dough pieces to a cylindrical shape and is used to produce a wide range of bakery products. In the upper part are polyethylene rollers, the distance between which is adjustable from 0 to 25 mm. The chain for folding the dough is made of stainless steel, the seaming plate is adjustable at two points and is able to recline for cleaning. The maximum length of the given form is 420 mm. Productivity 2800 pcs / hour. Weight 220 kg. Specifications: Wings for dough centering Sunset tape; a mixture of cotton and polymer Swinging and fixing the sealing plate Control panel 24 V Easy to move Made of stainless steel Machine weight 235 kg One-point adjustment 4 rolling cylinders Completely made of stainless steel. *** Thanks to the modern design, the quality of production and assembly, the machine meets European standards of quality and reliability. *** To obtain high-quality products, it is advisable, after rounding, to apply the preliminary proofing of the dough pieces using the “T” preliminary proofing cabinet:
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