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Meat industry
Additional Information:
Объем загрузки - 250 примерно кг
Диаметр решетки - 200 мм
Объем загрузки в режиме перемешивания - 250 примерно кг
Макс. производительность (свежее мясо) - 9000 примерно кг/час
Stainless steel machine. Loading hopper with a capacity of 280 liters. Auger and auger housing made of stainless steel. Two speeds of the working screw, two speeds of the feeding screw (separate drive). A device for pushing the auger. Crushing rollers with blunt teeth, stainless steel. Crushing rollers for several seconds cope with blocks of meat frozen to –25 ° C weighing about 30 kg. Depending on the size of the machine, the productivity is from 6 to 12 tons per hour. For optimal processing quality, the temperature of frozen meat blocks is recommended between -12 ° C and -20 ° C. Additionally: 1. Hydraulic loading device for fresh meat. 2. Conveyor belt of standard or non-standard design. 3. The mixing device. 4. Hinged pad with electrical lock 5. Automatic sealing and lubrication system ADS 100. 6. KILIA computer program control with keyboard, recipe manager, ADS 200 and diagnostic modem. 7. The separating device (otzhinovschik).
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