Emulsifier KILIA Fine Cut 6000

Designed for thin cutting and emulsification of meat and sausage products with a capacity of 4000 to 6000 kg / h (depending on the size of the machine, type of raw material and process). When using light meat raw materials, the cutter allows it to be processed up to 10 or 15 tons per hour. Mobile car. 300 liter reclining hopper with protective grill. Unloading occurs through a standard detachable discharge tube. The unique design of the cutting head - vertical, two-stage and non-touching - is designed for extremely long operation and extremely rare sharpening. Stepless adjustable drive of the cutting system. Computer software control with a keyboard, the ability to diagnose from a distance and an interface for documentation. Automatic shutdown of the car at the termination of supply of industrial raw materials. Thermometer with digital display.