Aseptic (hot) filling line

The aseptic (hot) filling line is designed for the aseptic filling of liquid food products into glass containers. A feature of the aseptic filling line is that the product is filled and sealed under sterile conditions in containers previously sterilized. The glass jar is first rinsed in the washing chamber to the “neck down” position at a temperature of 60 ° C, then to the rinsing chamber with a temperature of 90 ° C and the inner surface of the jar is simultaneously steamed with steam, then they are returned to the “neck up” position and processed under infrared lamps. After that, the product is dosed with a filler in a jar (dose 0, 25-1, 85 l.) And enters the seaming machine for steam-vacuum closing of jars (Twist off type lid).