Chocolate wrapping machine

The automatic horizontal packaging machine is designed to wrap chocolates on two sides in a twist. It is high-performance, gently wraps candies without distorting the chocolate coating. The machine is equipped with an automatic orientator that delivers candy to the packaging. This increases productivity, reduces the need for maintenance personnel, which ultimately reduces the cost of production. Candy can be packed both in one layer and in two layers of packaging material. Automatic wrapping machine for soft chocolates BM-S800D The length of the package is controlled by a photo tag sensor. The supply of sweets is controlled by a special sensor, which eliminates the possibility of 100% empty packaging output. Performance is regulated by a stepless speed variator. The horizontal packaging machine is compactly designed, easy to operate and maintain. Such machines are used for wrapping fragile, easily deformable and soft sweets, including chocolates, marmalade in chocolate, soufflé in chocolate, prunes in glaze and other sweets in chocolate glaze. Allowable candy sizes, mm Length 20-35 Width 15-25 Height 8-20