Select industry:
Meat industry
Operating mode:
Not chosen
Extrusion of products with salt brines avoids quick spoilage of products. Thanks to the injection of water-salt brines, the organoleptic properties of the product improve, it acquires a more attractive appearance and gains mass before freezing. The question is only in choosing the right equipment. In the product catalog of the company "Solnechnoe" - one of the leading suppliers of industrial equipment in Ukraine, you can choose the injectors that are right for your needs. And high performance, reliability and affordable price of the products provided will make your purchase as profitable as possible.
Contact the author of the ad