Select industry:
Bread-making and confectionary equipment
Productivity, max:
2400 kg/h
Dimensions:
1900х2500х2250
Baking tray surface m2 19.2 Number of trays 32 Tray size mm 600'800x2 800 * 1200 Distance between baking sheets mm 114-90 Heat capacity kcal / h 95000 Connection gas pressure mbar 50 Energy source Petrol - gas - GAS - electricity
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