Bread-making and confectionary equipment
We produce cooling conveyors. They serve to cool marmalade, sweets and glazed confectionery. Types of conveyors: - refrigeration tunnel with a monoblock, - cooling conveyor with split system, - cooling conveyor with split systems. Application: It is used at the enterprises of the confectionery industry as a part of enrobing lines, as well as lines for casting and cooling marmalade and sweets.
Contact the author of the ad