• Brest
  • 27 September 2017, номер: 29302

Hand Hygiene Station ST-H-03 Step Steel

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Select industry: Meat industry, Fish industry, Dairy industry, Poultry keeping and processing, Ketchups and mayonnaises, Bread-making and confectionary equipment, Alcoholic and nonalcoholic industry, Food packaging, Packaging equipment, Flexographic printing, Food industry feedstock, Agricultural industry 
Condition: New 
Designed for disinfection of staff hands. Consists of: - a hand disinfection module, the disinfectant is automatically supplied when the hands are brought into the photocell area, using an electric pump, through 4 nozzles. Two are located from the top and two from the bottom, to reduce processing time; - input control module. It is necessary to take steps to disinfect hands and shoes, after which the turnstile is unlocked for passage to the workshop. The turnstile blocks the exit from the production area. TECHNICAL CHARACTERISTICS - Overall dimensions, mm 1100х950х1245 - Water connection G ½ - Drain, mm 50 - Electrical connection 230 V, 50 Hz - Protection type IP 54 - Power consumption, kW 0, 5 kW
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