• Ferrara
  • 23 July 2016, номер: 18460

Rotary kilns Rotorbake E2 E

1 Р.



Select industry: Bread-making and confectionary equipment 
Condition: New 
Rated power: 16 kW
Dimensions: 1150х1200х1310 
Weight: 260 kg
Electric convection rotary oven for baking and cooking bread. Created after Bakeoff with 30 years of experience, the E2 rotor is an electric version (the smallest in the ROTORBAKE family, and still holds the characteristics and technical qualities from large models: the slow inner turning tray makes Its ideal for delicate confectioneries, which guarantees the perfect consistency and softness of baking .. The 10-tray rotary kilns are extremely flexible for any production you need and can be combined with raising m Busbar or tray - card holder.
Contact the author of the ad
For publishing comment, you must to register or log in.
The Italian manufacturer of baking and confectionery equipment combines a special technology of baki...
ng. Software control, automation, ease of operation, ease of maintenance, quick installation and low power consumption are just some of the characteristic features of the equipment, which is the result of continuous technical and technological improvement.
Ferrara, Via Angelo Castelbolognesi, 6 Zona P.M.I. - 44124 Ferrara - Italy
Show on the map
39x xxx xxxx


Bake Off Italiana

We have been designing and producing ground-based ovens, rotating ovens, convection and steam ove...

1446 views ads
1 of them today