Filtration machine sss-521 from the best manufacturer

Fillet SSS-521 is designed for cutting fish on a fillet with the removal of the central bone. Fish is served without a head and entrails. In the process of filleting installation, the central ridge is removed. As a result, a fillet with rib bones remains. Filleting machine is suitable for fish species such as pollock, navaga, sardines, cod, salmon, river fish. The capabilities of the machine allow you to process fish in a frozen state, thereby preserving the freshness of the product and reducing processing time. Features: the ability to adjust knives for different fish species stainless steel equipment receiving tray for convenient wheel feed for convenient movement output percentage of 80-90% You can familiarize yourself with the equipment on our official website.