Select industry:
Meat industry, Fish industry, Poultry keeping and processing
Productivity, max:
300 kg/h
Hopper content, max:
100 l
Screw presses (continuous boning machines) are used for boning substandard poultry carcasses, additional meat boning from bones of all kinds of animals and poultry after manual boning and for meat grouting. The working body of the presses is a pair - auger and Zeur (sleeve). The screws feed the raw material, partially grind it and then create pressure in the pressing zone. The pressure is created by reducing the Press ПМО-250, ПМО 400, ПМО 500, ПМО 1200, ПМО 2500 separator for mechanical deboning of meat (all types of poultry, sea and river fish) Presses are designed to mechanize deboning (separation of meat from bones) of all types of fish, carcasses of chickens, parts of broiler chickens, chickens, ducks, ducklings, turkeys, geese, turkey poultry, broiler chickens and extra-bone bones from the above raw materials after other types of processing (cutting carcasses and boning of the chest and chicken legs).
Contact the author of the ad