Dough divider NAR 200-210-220-230-260

Workpiece weight: 100-600 g Piston diameter: 110 mm Hopper capacity: 60 l Connection: 380 V Power: 1, 5 kW Productivity: 1500-1800 pcs / h. Article: NAR 210 Exclusive: Y Sizes: 670х1400х1550 mm Weight: 450 kg Producer: Narmaksan Country producer: Turkey Warranty period 2 years. Dough divider (dough divider) equipment for dough separation into parts of equal weight. Divides the dough from wheat flour, as well as a mixture of wheat and rye flour in a ratio of 60/40. All surfaces of equipment parts are lubricated with vegetable oil suitable for food products. It is safe and profitable! Principle of work: Dough under its own weight enters the cylinder. Thanks to the movements of the cylinder, a vacuum system is formed in the piston that ensures the accuracy of the division. The dough is sliced without stress, squeezing and tearing. Short description: Perfect division accuracy · Automatic lubrication system with vegetable oil of all parts · Weight range 70-2700, 100-600, 200-1200, 300-1500 g · Speed variator, 1600 or 2000 pcs. per hour · Easy adjustment of setting the desired gram of dough · Stainless steel case · Works silently and without vibration, Economical energy consumption, easy cleaning and processing of parts Has a certificate of conformity GOST R and Sanitary and Epidemiological conclusion of the Russian Federation