Select industry:
Bread-making and confectionary equipment
Additional Information:
Товар по заказ. Доставка DDP Москва. Предоплата 40% при заказе
Productivity, max:
55 kg/h
Dimensions (WxDxH) max, mm:
360x730x1460
The smallest of the entire range of Selmi tempering machines. Fast melting and tempering of chocolate. It is delivered complete with a vibrating table. Equipped with a volumetric dispenser, a pedal to control the flow of chocolate. Refrigeration unit with closed cooling circuit. Main characteristics: Capacity of a bowl 12 kg Productivity 55 kg \ h Refrigeration unit 900 kilocalories per hour Overall dimensions, mm 360х730х1460 Installed power 0, 9 kW, 380 V
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