Installation of the KEG-Service 5A series

Purpose: Preparation for bottling beer, kvass, soft drinks in KEGs with fittings "A", "S", "G" with a capacity of up to 40 KEG / hour. Control Mode: Automatic. The design of a modular design of full factory readiness, consisting of: a desktop with a pneumatic device for fixing KEGs; tanks for storage of washing solutions (acid and alkaline) with heaters; circulation pumps; control panel with software based on the controller of OVEN-K firm, display of Wintek firm (Korea), pneumatics of SMC firm; instruments and sensors for temperature and level control; piping system with valves. Technological regulations Flushing with hot water; Purge with compressed air Sink with alkaline detergent solution (general, pulsating, countercurrent with sparging); Purging with compressed air: Flushing with hot water (general, pulsating, countercurrent with sparging); Blowing with compressed air; Washing with an acidic washing solution; Blowing with compressed air; Rinsing with hot water; Blowing with compressed air; Rinsing with cold water; Steam Sterilization CO2 purge; Grooving CO2. Note: The work schedule can be changed based on the technological requirements of the Customer.