Ham press Danfotech Servo Bacon

-Maximum cutting at optimal temperatures in the range from 14 ° -25 ° F (-10 ° C to -4 ° C) depending on the salt content. - Smooth operation with optimized motion control extends component life and reduces maintenance costs. No need for hydraulic cooling water. - Cutting up to 20 per minute depending on the size, consistency and conditions of uniform loading of the feed belt. -Computer control. -Press cycle sets the height and width of the product. - The pressed length depends on the size of the ham. -Maximum camera size: 40 "x 16" x 4, 8 "(1016 x 406 x 122 mm). -Intuitive program with extensive diagnostics. Internet connection for remote troubleshooting. -Remotely installed electric pump panel for the production area. -Built in accordance with AMI sanitary design standards.