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Meat industry, Poultry keeping and processing
Designed for high-quality dehydration of pork carcasses. DESIGN FEATURES - silent and vibration-free operation - control of opening and closing of the lid, unloading mechanism of carcasses is carried out by means of pneumatic cylinders. - to ensure the optimal distribution of heat, the coolant used is oil. - touch control panel with the ability to change the interface. - management is implemented at an informative and intuitive level. Customizable processing modes. TECHNICAL CHARACTERISTICS - material - AISI 304 stainless steel - productivity: up to 15 heads / hour (max weight of carcasses 250 kg) - number of scrapers: 33 - number of shafts: 1 - overall dimensions: 2800 x 1000 x 1500 mm - heating: electric, 24 kW - drive: 2, 2 kW 400V / 50 Hz - compressed air: 7 bar Production and supply experience 10 years. Compliance with the requirements of STB ISO 9001-2015 and HACCP standards. OWN PRODUCTION and after-sales service. Delivery to all regions. Official website of the company: http://feleti-meat.ru/
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