Grape Processing Plant Equipment

Technological equipment of the grape processing workshop. It consists of the following machines and apparatus: Tanks and apparatus for processing and fermentation of pulp and wort, pumps and pipelines; Glasses and presses; Devices for processing pulp; processing wine materials and juices; Pumps (piston, centrifugal, screw); Conveyors (scraper, belt, screw and hydraulic) for moving pulp, wort, wine materials, ridges, squeezing and thickened waste. Equipment for the processing of wine materials and semi-finished juices: filters, centrifuges, clarification tanks, tubular and plate heat exchangers, blending tanks, gluing agents dispensers and pumps. Laboratory equipment: pressure tanks, measuring tanks, scales, etc. Equipment for filling finished products. Grape production lines are used in the production of juices and wines from a large amount of incoming grapes: 100-1000 tons per day. They are assembled from separate machines, pumps, tanks and installations connected by pipelines into a single technological line. To optimize your production, you need an integrated approach to creating / expanding a vinification shop. Contact us and we will prepare a quotation based on your terms of reference and budget.