Select industry:
Bread-making and confectionary equipment
Dimensions:
1000 x 2000 x 2340
The main advantages of the new series are simple, intuitive controls, the possibility of electric and gas execution, the ability to choose stainless steel trolleys for baking sheets of different baking standards, low energy consumption. The furnaces have an electromechanical control panel or, at the request of the client, an electronic control panel for 30 programs, and as an option, you can install an electronic control panel with the ability to store up to 150 programs. In the basic configuration, the stoves are made entirely of stainless steel. A door with a double tempered glass window allows you to visually control the cooking process. 180 ° door for easy loading / unloading of products and camera maintenance.
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