Henkelman Marlin 52 Vacuum Packer

All stainless steel construction with inbuilt Busch 063M3/hr vacuum pump, pressed stainless steel chamber, clear view acrylic hood with two gas struts for smooth lid opening, lid close lock when not in use, wireless connection to sealing bar, power transfer to sealing bar by lift piston, optional slant plate with adjustable backstop for liquid or sous-vide pouches, digital control system with 10 program menu and Busch vacuum pump conditioning program, vacuum stop facility for liquid products.
The perfect solution for (raw or cooked) for restaurants, sous-vide applications and test kitchens.
The lower part of the machine is stainless steel, mounted on wheels, with lockable swivel type on one end.
Floor standing model
Stainless steel housing
Stainless steel vacuum chamber for optimal hygiene
Transparent lid
Easily removable sealing bars in vacuum chamber – two seal bar configuration options
Insert plates for adjusting vacuum chamber height
Vacuum optimal final vacuum 99.98% (0.2Mbar)
Gas-flush for product protection and longer shelf life (option)
Soft-air for protection of product and packaging
Double seal 2×3.5mm convex sealing wire
Trennseal 1×3.5mm convex sealing wire + 1×1.1mm round cutting wire
Digitally controlled timer /10 default program
Bi-Active seal – upper and lower sealing bars
Sensor control – set percentage pressure for vacuum and gas functions for accurate and consistent packaging results
Digital maintenance program for pump, operating hours counter, service indicator programs, sleeper function, etc
External Dimensions: 700 x 690 x 1030mm
Internal Dimensions: 500 x 520 x 200mm
Capacity Pump: 063 m3/h
Machine Cycle: 15-40 Sec
Voltage: 230V/400V – 3-50Hz
Power: 2.4 – 3.5 KW